| Jun 25
Summer’s just begun, and family-owned Olo Yogurt Studio on Nob Hill is keeping it cool with their frozen yogurt creations. Shop owner Paula Pope said she was inspired to make a froyo business while in California.
“While getting my master’s degree in public health from (California) State, Long Beach, the self-serve froyo concept was booming,” she said. “I loved that it was a healthy treat, and the ability to create your own treat allowed for portion control. Plus it was super affordable, especially for a cash-strapped college student.”
When it was time for the UNM alumn to think of a place to put her yogurt business, Pope said she thought about Albuquerque.