Albuquerque food pantries adapt to safety regulations
Daniel Ward | June 9The coronavirus pandemic has starved resources across the state, but many Albuquerque-based food banks and pantries are still doing everything they can to feed the increased demands. Lisa Lindquist, director of the LoboRESPECT Advocacy Center at the University of New Mexico, said COVID-19 has made a significant impact on the food resources available to pantries and banks. However, Lindquist said the Lobo Food Pantry continues to operate with just a few changes to adapt to the circumstances.














