Area eateries losing business
Jeff Proctor | November 12Ron Schultz says business at his campus-area restaurant declined sharply when the SUB reopened its doors Sept. 2 - and it hasn't been the same since. "In those first three weeks, we lost about a third of our customers," said Schultz, who, along with his wife, Marie, has owned 20 Carrots restaurant, 2110 Central Ave.


